Monday, March 5, 2012

Green Tea Latte

Heat 1C skim milk or soy milk in small saucepan.
Add 1T Matcha and 1T Splenda.
Stir until milk turns light green.
Once green, let it be on med-high heat until it boils.
Strain the tea leaf remnant out of latte.
Put latte in mug and enjoy!
If u want it cold pour hot latte over ice!

I couldn't find just the powdered matcha loose so I had to buy the Republic of Tea brand in tea bags already. So I cut 4 open and emptied the matcha out = 1T.



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