Join me on this crazy journey in my hot mess life! My everyday tasks of surviving motherhood: from gluten free eating to crafts, from tantrums to running on toddler time, from kid friendly activities to hot mess mommy nights. It's a little bit of this and a little bit of that these days!
Saturday, February 20, 2016
2 lbs stew meat 1 white onion, chopped
8-12 carrots, chopped 2 lb red potatoes, scrubbed and quartered
3/4 tsp oregano
3/4 tsp parsley
28 oz tomatoes sauce
2.5 cups beef broth
Combine above in crock. Cook on high 7 hours.
30 mins before serving add 1 Cup of peas and below.
In small bowl, combine 1/2 cup beef broth and 1/2 cup flour. Sir into stew when you add peas.